Lodgestaff at the annual Tourism Indaba Staff Writer
This year’s Tourism Indaba was hailed as one of the most successful yet. A vibrant and positive atmosphere was almost tangible at the trade fair, where over 12 000 delegates from all over Africa gathered to view the wide variety of travel products.
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Yes! It is true…
the ‘Bush Vine’ and telegraph is correct!
The divine culinary force of acclaimed Chef Bruce Robertson and Recruitment Specialist Theresa Dold, former CEO of Baobab Recruitment have officially joined.
A New generation recruitment team that recognises the “Real Experience” first.
‘Bushdevine’ is specialised, focused and dynamic! A very unique team that truly understands the realities of African Bush Hospitality and your specific needs.
Chef Bruce is no stranger to this fact; having travelled extensively through Africa, worked in the Top Safari Lodges, conceptualised creative food thinking and gourmet guided/travelled as the ‘Afro-gastronaut.
Theresa resides in the heart of the African Bush and has built up a reputation on integrity and her first hand knowledge of 4 and 5 Star Lodges.
An unbelievable team that is unparalled in understanding Pan-African Hospitality needs, specialising only in the following fields of recruitment:
With Bruce’s finger firmly pressed on the Cape Town food and beverage scene, the master of its dynamic and ever changing potential and his unique relationship with all the Culinary Institutes. Chef Bruce is personally, the ideal first line screen for all potential candidates who want that experience of working in the African bush! Theresa is your contact. Her ability to recognize your requirements, needs and her wonderful relationship with Lodges streamlines the process, for…
“We find the right people for the real experience!” every time.
Chef Bruce Robertson info@chefbrucerobertson.com
Theresa Dold 015 793 0251 bushdevine@mweb.co.za