"Thanks to Lodgestaff.com I found an assistant management couple and am really excited to add them to our staff. I will always make use of this excellent service available to the South African hospitality industry." Louisa Strydom, Riverside Lodge, Aliwal North
"I visit lodgestaff.com at least once a week, it’s a great service you offer & I always find something to read or follow up on, keep up the good work." Shane Tintinger, TsAfrika Catering Solutions
You are applying for: Senior Chef ( Ref: Senior chef)
(Stanford) - Senior chef
We have an exciting opportunity for an experienced chef who is enthusiastic, hard working with a passion for creating exciting food. The position will involve the overall day to day running of the kitchen. The successful candidate must be prepared to work shifts. The position is full-time starting asap. Onsite accommodation and uniform offered
The maintenance of neat, clean and hygienic conditions, in and around the general workspace and all facilities.
Knowledge of and compliance with all HACCP regulations and recommendations.
Accurate food, menu development and menu costing and portion control of all meals served to ensure that food cost remain at an acceptable level.
Cost and stock control including receiving, checking, quality control and correct storage of stock as required.
Ensuring that all tasks are carried out within the schedules prescribed.
Accurate and efficient co-ordination and execution of food orders, as placed by clients.
The compilation and co-ordination of staff rosters, and training and monitoring of new kitchen and serving staff.
Training of kitchen staff Budgeting setting and financial planning for profitability with Owners.
Monthly financial reports.
Working experience in a similar or same position.
Formal qualification required.
Strong knowledge of service industry.
Excellent communication and management skills essential, HACCP a pre-requisite.
Thorough understanding of clean kitchen and work area.
Excellent knowledge of planning menus, establishing size of food portions, estimating food requirements and costs
Valid driver's license required.
· Reference: LS-73969-0705
(Client Reference: Senior chef)
· Salary: Depends on experience · Country: South Africa · Province: Western Cape · Date Posted: 07 Aug 2016 · Employer type: Game Farm & Lodge · Contact: Marcelino Henckert
on 0283132814 quote LS-73969-0705
· Fax: 0862763026
Featured Lodgestaff Jobs
Housekeeper Supervisor - Hoedspruit
Salary: Dep on expSupervise work activities of cleaning personnel to ensure clean, orderly, and attractive rooms in lodge as well as tidiness and to ensure standards of hygiene are maintained throughout the lodge.. Read More & apply
Front Office And Reservations - Hartbeespoortdam
Salary: R5 000 dep on exp. We need someone with good people and telephone skills to handle telephone, walk ins and email booking enquiries, as well as other FOH functions.Read More...
Field Guide - Johannesburg/Kruger
Salary: Neg dep on exp and qualifications. Safari operator requires permanent FGASA level 1 guides to conduct guided vehicle safaris in National Parks and in a big 5 environment.Read More...
Senior Chef - Stanford
Salary: Dep on experience. We have an exciting opportunity for an experienced chef who is enthusiastic, hard working with a passion for creating exciting food.Read More...
Direct Sales Consultant - Cape Town City Centre
Salary:Dep on Experience + Comm. One of the largest Adventure Tour Companies in Africa is seek a dynamic and experienced person to join their vibrant team of DIRECT SALES consultants. Read More...